Agricultural | Mysite

Healthy soil = strong agricultural lands

There is a growing recognition for the need to regenerate and revitalize farmland soil.

Healthy soils produce high quality, nutrient dense produce. Furthermore, soils filled with strong rooted, organic matter are able to hold larger capacities of moisture. Moisture retention is not only better for crops, but also means less erosion. When the land retains water, it acts as a giant sponge, filtering and absorbing nutrients and contaminants that would otherwise enter water sources. Thriving soils, with abundant organic matter, stack benefits for farmers and their neighbors.

Look to the soil

Exhaustion of organic soil matter, and a depletion of a diverse population of soil organisms is often the source of agricultural difficulties. Your local SWCD focuses on general soil health management and the strength of natural biological systems, which go a long way to preventing many agricultural issues.

Proactive farming, long-term thinking

You'r local SWCD advocates for farming and grazing practices that rebuild organic topsoil matter and restore degraded soil biodiversity. Our goal is to see robust soils, improved water quality, and productive farmlands.

Savvy agricultural professionals understand the significance of organic matter, including living organisms in the soil. Age old management practices like conservation tillage, cover crops, crop rotation, composting, and rotational grazing have come back into practice.

Intercept stormwater runoff and minimize soil erosion with vegetative buffer strips.

Buffers of grasses, hedges, and trees are an effective soil conservation tool that can be used to improve water quality. They minimize soil erosion by reducing surface runoff.

Conservation buffer strips limit the movement of soil sediment, nutrients, pesticides, and pathogens through the soil from the field. Furthermore, they improve wildlife habitat and air quality by reducing chemical emissions.

These buffers have even proven to be effective at degrading pesticides and in lessening pesticide concentrations in subsurface water flow.

4 Soil Health Principles

Minimize soil disturbance

Over time, tillage reduces the pore spaces in soils; restricting infiltration and destroying biological glues. Limiting soil disturbance helps rebuild soil aggregates, pore spaces, soil glue, and organic matter. This is an essential step for long term soil productivity.

Keep soil covered

The harvest of crops, means the soil surface of a field is left bare until the next crop is planted. In the North, the next planting may be 5-7 months away. That's a long time for soil to be left bare.

Cover crops will protect farmland during this vulnerable period.

Maintain living roots in the soil

Healthy plant roots are essential for good crop yields. Roots are good indicators of soil quality. Root systems help bind particles together. Furthermore, organic compounds are exuded by roots to provide nourishment for soil organisms.

Promote diversity below ground

Biodiversity is the driver of healthy soils. Soil biodiversity is the web of biological activity below-ground . It improves water retention, aids in resisting soil erosion, and helps plant nutrition, while controlling soil pests and disease.

Healthy soil = strong agricultural lands

Look to the soil

Proactive farming, long-term thinking

Intercept stormwater runoff and minimize soil erosion with vegetative buffer strips.

4 Soil Health Principles

SUBSCRIBE